Our Menu
4% surcharge will be added to each bill to help cover increasing operations and labor costs.
MONDAY – SUNDAY 11:30 am – 3 pm | *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness | Ask your server about our desserts
Appetizers
Dobson's famous sourdough bread and butter service $1.75 per person
Brie Fondue
$14.00
Baked brie, honey, dry figs, almonds, sea salt
Shrimp & Mushrooms Ajillo
$22.00
Sauteed in butter, garlic, white wine, demi sauce, dry chile
BBQ Chicken Wings
$16.00
Ranch dressing
Nova Scottia Smoked Salmon
$20.00
Capers, olive oil, red onions, black pepper, hard boiled egg
Irish Style Mussels
$22.00
Beer, shallots, onions, garlic, cream, bacon
Grilled Octopus Baja
$25.00
Marinated special sauce, avocado, cherry tomatoes, cilantro, olive oil
Soups
Paul Dobson's Mussel Bisque en Croute
$13.00/+
Cup $13.00 | Bowl $15.00
Soup of the Day
$8.00/+
Cup $8.00 | Bowl $10.00
French Onion Soup Gratine
$12.00/Bowl
The classic from France
Salads
Chicken Cobb Salad
$20.00
Grilled chicken breast, avocado, hard boiled egg, blue cheese, bacon, ranch dressing
Caesar Salad
$12.00
With Grilled Chicken +$8.00 | With 4 Shrimp +$10.00
Spanish Salad
$14.00
Sliced tomatoes, blue cheese, red onions, parsley, vinegar, olive oil
Salad Maison
$12.00
House salad, tomatoes, black olives, gruyere cheese, glazed walnuts
Signature Sandwiches
Choice of Soup of the Day, French Fries, or Salad
Dobson´s Bar Room Burger on Brioche
$18.00
Sharp cheedar, maple bacon, lettuce, onions, tomatoes, side of French fries
Nicoise Salad Burger
$20.00
Fresh grill tuna, aioli, hard boiled egg, lettuce, tomato, side of French fries
French Dip on Baguette
$18.00
Roast beef, gruyere cheese, horseradish, au jus
Turkey Sandwich
$16.00
Roasted turkey, mayo, bacon, avocado, lettuce, tomato
English Style Fish & Chips
$19.00
Ale battered cod fish, French fries, tartar sauce
Martin's Atelier Baguette
$20.00
Chipotle mayonnaise, Spanish chorizo, jamon serrano, salami, gruyere cheese, basil, tomatoes, lettuce
Chicken Sandwich
$16.00
Grilled chicken breast, brie cheese, bacon, sauteed onions
Entrees
Chicken Milanese alla Romana
$25.00
Marinara sauce, mozzarella cheese, mashed potatoes, vegetables
Steak & Frites
$38.00
6 oz. filet mignon, French fries, arugula, goat cheese, salad, red wine, sauce on the side
Grilled Salmon
$28.00
Grilled fresh salmon, lemon butter, potato croquette, fresh asparagus
Our Catch of the Day
$30.00
Ask server about today's catch
Shrimp Linguini
$28.00
Sauteed shrimp, mushrooms, tomatoes, white wine, creamy sauce
Ravioli ai Funghi
$24.00
Mushroom raviolis, creamy truffle sauce, parmesan cheese
Pizzas
Pizza de la Casa
$18.00
Pepperoni, onions, mushrooms, tomatoes, bell peppers, arugula
Chef's Pizza
$22.00
Jamon serrano, blue cheese, mozzarella, dry figs, caramelized onions, pears
MONDAY-FRIDAY4:00 p.m. to 10:00 p.m / SATURDAY5:00 p.m. to 10:00 p.m. | Bread service $1.50 per person
Starter
Dobson’s Mussel Bisque en Croûte
$13.00/Cup
$15.00/Bowl
Steamed Mediterranean Black Mussels
$22.00
Yellow curry sauce, garlic, white wine sauce
Shrimp & Mushroom Ajillo
$19.00
Sautéed shrimp and mushrooms with white wine garlic butter sauce
Charcuterie Plate
$24.00
Jamon serrano, spanish chorizo, salami and cheese
Brie en Croûte
$18.00
Dry Fruits
Nova Scotia Smoked Salmon
$18.00
Capers, onions and cream cheese
Blue Crab Cake a l' Orleans
$20.00
Served with lobster sauce
Les Escargots a' la Bourguignonne
$14.00
Six French snails with garlic herb butter
Salads
Caesar Salad
$12.00
Add chicken $6, add shrimp $8
Salad de France
$16.00
Mixed greens, pistachios, oranges, prosciutto, goat cheese, apples and red wine vinaigrette
Grilled Palmito Salad
$16.00
Mixed Green, tomatoes, hearts of palm, cucumbers and ranch dressing
Roasted Beet Salad
$16.00
Spinach, walnuts and sherry vinaigrette
Salad Maison
$12.00
House salad, tomatoes, gruyere cheese, black olives and candied walnuts
Entree
Wild Mushrooms Raviolis
$28.00
White wine, truffle oil cream sauce
Chicken Marsala
$35.00
Marsala wine, black figs and thyme jus
Linguini au Crevettes
$30.00
Sautéed shrimp, mushrooms, tomatoes sauce
Pacific Salmon
$42.00
Lemon butter sauce, mashed potatoes and vegetable
10oz Bone in Ribeye Pork Chop
$42.00
Bearnaise sauce
Duck Breast al’ Orange
$45.00
Accompanied with mushed potatoes & vegetables, orange sauce
Chilean Sea Bass
$48.00
Capers beurre blanc sauce
Seared Sea Scallops
$48.00
Oven-dried tomato, spinach, caramelized onions and herb sauce
Filet Mignon 8oz
$50.00
Red wine sauce and buttermilk mashed potatoes
Filet Mignon 8oz Chez Martin
$48.00
Filet Mignon with escargot, tomatoes and garlic sauce “A Must"
16oz Aged Ribeye Steak
$62.00
Roquefor Sauce
Colorado Lamb Chops
$58.00
Red wine sauce and roasted potatoes
Hors D'oeuvres
Bread charge per person $1.50
World’s Famous Mussel Bisque
$12.00
Over a million sold
World’s Famous Mussel Bisque Small
$8.00
Brie En Croute - Dry Fruits
$13.00
Les Escargots A’ La Bourguignonne
$12.00
Six French snails with garlic herb butter
Shrimp & Mushrooms Ajillo
$16.00
Sauteed shrimp and mushrooms with white wine garlic butter sauce
Bleu Crab Cake A’ L Orleans
$15.00
with lobster sauce.
Pate Maison
$14.00
Chicken liver pate and rosemary.
Steamed Mediterranean Black Mussles
$15.00
Yellow curry sauce. A MUST!
L’ Assiette De Fromages
$16.00
Fine cheeses, fruit confit and nuts
Clams A La Provencale And Chorizo
$15.00
Charcuterie Plate
$16.00
Jamon serrano, Spanish chorizo, salami, saucisson sec
Duck Rillete
$14.00
French duck spread.
Happy Hour
Monday - Friday 4pm-7pm
Draft Beer
$8.00
Well Drinks
$8.00
House Wine
$8.00
House Drinks
Draft Beer
$9.00
House Wine
$10.00
Well Drinks
$10.00
House Martinis
$12.00
Specialty Cocktails
Showtime
$15.00
Grey Goose, Chambord, Cranberry, Sparkling Wine
El Jefe Margarita
$15.00
Chef San Roman Tequila, Cointreau, fresh sweet
and sour, Grand Marnier,
and sour, Grand Marnier,
Backwards Clock
$15.00
Bulleit Bourbon, fresh sweet & sour, ginger beer
Sazerac
$15.00
Rye whiskey, Peychaud’s bitters, raw sugar,
Absinthe
Absinthe
Intermission
$15.00
Lillet Blanc, Cointreau, Bombay Sapphire, lemon
juice, Absinthe
juice, Absinthe
Perfect Manhattan
$15.00
In house barrel aged whiskey, Antica sweet
vermouth, dry vermouth, bitters
vermouth, dry vermouth, bitters
Gaslamp Girl
$15.00
Citron vodka, lemon juice, simple syrup, muddled
strawberry’s, lemon & lime spritz
strawberry’s, lemon & lime spritz
Bottled Beer
Coors Light
$9.00
Corona
$9.00
Stella
$9.00
Red Trolley
$9.00
Pacifico
$9.00
Heineken
$9.00
Negra Modelo
$9.00
Modelo Especial
$9.00
Ballast Point Sculpin
$9.00
Lagunitas IPA
$9.00
Guinness
$9.00
Non-alcoholic O’douls
$9.00
Only in the bar area
Entrees
Dobson’s Mussel Bisque en Croûte
$10.00/HH
$12.00
Steamed Mediterranean Mussels (A Must)
$18.00
Yellow Curry Sauce
Dobson’s Bar Room Burger on Brioche
$14.00/HH
$16.00
Sharp cheddar, maple bacon with french fries
Fish & Chips
$15.00
Home made tartar sauce
BBQ Wings
$10.00/HH
$12.00
With Ranch
Pizza on the Bar
$14.00/HH
$16.00
Tomato Sauce, Artichokes, Mushrooms, Cheese, Onions, Tomatoes and Pepperoni, and Green Pimiento
Les Escargots a’ la Bourguignonne
$14.00
Brie en Croute- Dry Fruits
$16.00
Shrimp & Mushroom Ajillo
$18.00
Shrimp Cocktail
$20.00
5 jumbo chilled shrimp
Charcuterie Plate
$22.00
Fine cheese selection, Spanish Chorizo, Salami, Prosciutto,