MONDAY – SUNDAY 11:30 am – 3 pm | *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness | Ask your server about our desserts
Appetizers
Dobson's famous sourdough bread and butter service $1.75 per person
Brie Fondue
$14.00
Baked brie, honey, dry figs, almonds, sea salt
Shrimp & Mushrooms Ajillo
$22.00
Sauteed in butter, garlic, white wine, demi sauce, dry chile
BBQ Chicken Wings
$16.00
Ranch dressing
Nova Scottia Smoked Salmon
$20.00
Capers, olive oil, red onions, black pepper, hard boiled egg
Irish Style Mussels
$22.00
Beer, shallots, onions, garlic, cream, bacon
Grilled Octopus Baja
$25.00
Marinated special sauce, avocado, cherry tomatoes, cilantro, olive oil
Soups
Paul Dobson's Mussel Bisque en Croute
$13.00/+
Cup $13.00 | Bowl $15.00
Soup of the Day
$8.00/+
Cup $8.00 | Bowl $10.00
French Onion Soup Gratine
$12.00/Bowl
The classic from France
Salads
Chicken Cobb Salad
$20.00
Grilled chicken breast, avocado, hard boiled egg, blue cheese, bacon, ranch dressing
Caesar Salad
$12.00
With Grilled Chicken +$8.00 | With 4 Shrimp +$10.00
Spanish Salad
$14.00
Sliced tomatoes, blue cheese, red onions, parsley, vinegar, olive oil
Salad Maison
$12.00
House salad, tomatoes, black olives, gruyere cheese, glazed walnuts
Signature Sandwiches
Choice of Soup of the Day, French Fries, or Salad
Dobson´s Bar Room Burger on Brioche
$18.00
Sharp cheedar, maple bacon, lettuce, onions, tomatoes, side of French fries
Nicoise Salad Burger
$20.00
Fresh grill tuna, aioli, hard boiled egg, lettuce, tomato, side of French fries